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Michael Prakasam, left, a seminarian from the Diocese of Palayamkottai, India, explains an ethnic recipe to seminarian Danny Taylor from the Diocese of Lexington, Kentucky, during a cooking class held at St. Meinrad Seminary and School of Theology in St. Meinrad, Indiana, Jan. 18. The instructor said seminarians have all levels of culinary experience and he aims to equip them for rectory living. The seminary has placed renewed emphasis on human formation in the wake of revelations related to the clergy sexual abuse crisis. (CNS/Katie Rutter)