How to store leftovers in an earth-friendly and healthy way

by Rich Heffern

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Storing leftovers has long been a way to stretch out the pleasures of holiday meals over the following days and many a kitchen cabinet is well stocked with plastic tubs, cling wrap and other containers. Although they cut down on food waste, some containers pose more of a burden on the environment and potentially to your health, than others. Storing food in reusable containers helps reduce environmental impacts associated with single-use containers, but knowing more about different types of containers (including the type of resin for plastic containers) can help you make better choices.

"Simple Steps" on the Natural Resources Defense Council's Web site has good information on the environmental and health impacts of storage containers

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